When I entered Cafe Italia in New Bedford’s South End, I really felt I entered a popular Boston North End haunt. The entire experience was exquisite — from the charming waiter to the most delicate littlenecks I’ve ever tasted — and that’s saying something on SouthCoast.
You can read all about it in my review in Coastin‘:
It’s been a long winter and I was delighted to herald spring on Saturday with a perfectly executed meal at a local hidden gem.
My editor and fellow reviewer Joanna suggested Cafe Italia in the South End so I called Friday night for a 6 p.m. reservation Saturday. The nice lady who answered accommodated me in a 6:15 p.m. slot, warning me that I would get the small table by the kitchen. She also informed me that it was a BYOB restaurant, which I appreciated.